North Kivu Congo Coffee Beans - Freshly Roasted Weekly
We are over 5,600 farmers from different ethnic groups in Kivu, Democratic Republic of Congo, producing some of the finest coffee in Africa. After years of conflict and civil war, our Fair Trade certified coffee promotes collective efforts to create a better future. We live in a beautiful but very challenging place. Our small communities are remote, scattered in the highlands around Lake Kivu in eastern DRC. Our coffee grows at altitudes ranging from 1,460 meters to over 2,000 meters.
Over the years, we have experienced civil war and extreme poverty, but since forming our cooperative, Sopacdi, we are filled with hope despite the challenges we face. For the first time, we have good buyers who purchase our coffee directly from us. Our homes are basic, without electricity, running water, and other amenities. But our families are back together, and we are rebuilding our communities.
Acidity: ⬤⬤⬤⬤ ◐ Body: ⬤⬤⬤ 𐩒 𐩒
Aroma: ⬤⬤⬤⬤ ◐ Sweetness: ⬤⬤⬤⬤ ◐
Made with pure natural ingredients and the highest quality source materials, without any artificial additives.
Complies with fair trade standards to improve the lives of producers and protect them from exploitation.